Nitrogen, N

Nutrients
/
Minerals
/
Nitrogen, N

Nitrogen, N

Ingredients with high value of Nitrogen, N.

These are the best ingredients to use in your recipes for high intakes of Nitrogen, N.

Mustard, prepared, yellow

0.68 g (avg. portion is 2 g)

0.47 g (avg. portion is 6 g)

0.17 g (avg. portion is 142 g)

Tomatoes, grape

0.13 g (avg. portion is 68 g)

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov