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  • Nutrients
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  • Phosphorus, P
Phosphorus, P
Daily intake: 1000 mg

Ingredients with high value of Phosphorus, P.

These are the best ingredients to use in your recipes for high intakes of Phosphorus, P.

Leavening agents, baking powder, double-acting, straight phosphate
9,918.00 mg (avg. portion is 1 g)
Leavening agents, baking powder, double-acting, sodium aluminum sulfate
2,191.00 mg (avg. portion is 1 g)
Seeds, hemp seed, hulled
1,650.00 mg (avg. portion is 10 g)
Seeds, pumpkin and squash seed kernels, dried
1,233.00 mg (avg. portion is 10 g)
Spices, poppy seed
870.00 mg (avg. portion is 2 g)
Seeds, chia seeds, dried
860.00 mg (avg. portion is 12 g)
Spices, mustard seed, ground
828.00 mg (avg. portion is 6 g)
Cocoa, dry powder, unsweetened
734.00 mg (avg. portion is 5 g)
Sesame butter (tahini) (made from kernels)
732.00 mg (avg. portion is 46 g)
Cocoa, dry powder, unsweetened, processed with alkali
728.00 mg (avg. portion is 9 g)

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov

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