Ash

Ash

Ingredients with high value of Ash.

These are the best ingredients to use in your recipes for high intakes of Ash.

Leavening agents, baking powder, double-acting, straight phosphate

71.80 g (avg. portion is 1 g)

Leavening agents, baking powder, double-acting, sodium aluminum sulfate

67.30 g (avg. portion is 1 g)

Leavening agents, baking soda

36.90 g (avg. portion is 1 g)

Spices, chervil, dried

Soy sauce made from soy and wheat (shoyu)

15.21 g (avg. portion is 9 g)

Spices, basil, dried

14.85 g (avg. portion is 1 g)

Yeast extract spread

13.90 g (avg. portion is 11 g)

12.81 g (avg. portion is 4 g)

Tomatoes, sun-dried

12.60 g (avg. portion is 2 g)

Spices, marjoram, dried

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov