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  • Alanine
Alanine

Ingredients with high value of Alanine.

These are the best ingredients to use in your recipes for high intakes of Alanine.

Seaweed, spirulina, dried
4.51 g (avg. portion is 2 g)
Leavening agents, yeast, baker's, active dry
2.32 g (avg. portion is 1 g)
Soy flour, defatted
2.22 g (avg. portion is 26 g)
Spices, parsley, dried
1.78 g (avg. portion is 1 g)
Soy flour, full-fat
1.63 g (avg. portion is 1 g)
Seeds, hemp seed, hulled
1.53 g (avg. portion is 10 g)
Seeds, pumpkin and squash seed kernels, dried
1.48 g (avg. portion is 10 g)
Millet flour
1.28 g (avg. portion is 11 g)
Spices, basil, dried
1.18 g (avg. portion is 1 g)
Spices, mustard seed, ground
1.17 g (avg. portion is 6 g)

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov

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