Rum
Average serving
2.33g
Popular combinations
Nutrients (per 100g)
| Nutrient | Value | % DV | |||
|---|---|---|---|---|---|
| Energy | |||||
| Energy (kcal) | 231 kcal | ||||
| Alcohol, ethyl | 33.4 g | ||||
| Minerals | |||||
| Iron, Fe | 0.04 mg | 0% | |||
| Potassium, K | 2 mg | 0% | |||
| Sodium, Na | 1 mg | 0% | |||
| Zinc, Zn | 0.04 mg | 0% | |||
| Phosphorus, P | 4 mg | 0% | |||
| Copper, Cu | 0.021 mg | 1% | |||
| Vitamins | |||||
| Vitamin B-6 | 0.001 mg | 0% | |||
| Thiamin | 0.006 mg | 0% | |||
| Riboflavin | 0.004 mg | 0% | |||
| Niacin | 0.013 mg | 0% | |||
| General | |||||
| Water | 66.6 g | 4% | |||
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov