Sugars, brown
(c) photo Wikipedia
Popularity ranking
#31
Average serving
29.15g
Nutrients (per 100g)
NutrientValue% DV
Energy
Energy (kcal)380 kcal
Energy (kJ)1590 specific_gravity
Minerals
Calcium, Ca83 mg 8%
Potassium, K133 mg 4%
Zinc, Zn0.03 mg 0%
Iron, Fe0.71 mg 4%
Sodium, Na28 mg 1%
Selenium, Se1.2 ug 2%
Magnesium, Mg9 mg 2%
Phosphorus, P4 mg 0%
Copper, Cu0.047 mg 2%
Manganese, Mn0.064 mg 3%
Protein
Protein0.12 g 0%
Carbohydrates
Carbohydrate, by difference98.09 g 33%
Sugars, total including NLEA97.02 g
Sucrose94.56 g
Glucose (dextrose)1.35 g
Fructose1.11 g
Vitamins
Vitamin B-60.041 mg 2%
Folate, total1 ug 0%
Niacin0.11 mg 1%
Pantothenic acid0.132 mg 1%
Choline, total2.3 mg 0%
Folate, DFE1 ug 0%
Betaine0.1 mg
Folate, food1 ug 0%
General
Water1.34 g 0%
Ash0.45 g

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov