Alcoholic beverage, wine, table, white
Average serving
71.26g
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Nutrients (per 100g)
| Nutrient | Value | % DV | |||
|---|---|---|---|---|---|
| Energy | |||||
| Energy (kcal) | 82 kcal | ||||
| Alcohol, ethyl | 10.3 g | ||||
| Energy (kJ) | 342 specific_gravity | ||||
| Minerals | |||||
| Calcium, Ca | 9 mg | 1% | |||
| Potassium, K | 71 mg | 2% | |||
| Zinc, Zn | 0.12 mg | 1% | |||
| Iron, Fe | 0.27 mg | 2% | |||
| Sodium, Na | 5 mg | 0% | |||
| Fluoride, F | 202 ug | 5050% | |||
| Selenium, Se | 0.1 ug | 0% | |||
| Magnesium, Mg | 10 mg | 3% | |||
| Phosphorus, P | 18 mg | 2% | |||
| Copper, Cu | 0.004 mg | 0% | |||
| Manganese, Mn | 0.117 mg | 6% | |||
| Protein | |||||
| Protein | 0.07 g | 0% | |||
| Carbohydrates | |||||
| Sugars, total including NLEA | 0.96 g | ||||
| Carbohydrate, by difference | 2.6 g | 1% | |||
| Vitamins | |||||
| Vitamin B-6 | 0.05 mg | 3% | |||
| Folate, total | 1 ug | 0% | |||
| Vitamin K (phylloquinone) | 0.4 ug | 1% | |||
| Niacin | 0.108 mg | 1% | |||
| Pantothenic acid | 0.045 mg | 0% | |||
| Thiamin | 0.005 mg | 0% | |||
| Riboflavin | 0.015 mg | 1% | |||
| Folate, DFE | 1 ug | 0% | |||
| Folate, food | 1 ug | 0% | |||
| Choline, total | 4.3 mg | 1% | |||
| General | |||||
| Water | 86.86 g | 5% | |||
| Ash | 0.2 g | ||||
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov