Chocolate-flavored sprinkles

Nutrient	Value	% DV
Energy
Energy (kcal)	511 kcal
Minerals
Calcium, Ca	13 mg	1%
Iron, Fe	1.78 mg	10%
Potassium, K	278 mg	8%
Sodium, Na	4 mg	0%
Zinc, Zn	0.72 mg	5%
Magnesium, Mg	52 mg	13%
Phosphorus, P	80 mg	8%
Copper, Cu	0.401 mg	20%
Selenium, Se	1.8 ug	3%
Fibers
Fiber, total dietary	3.3 g	13%
Protein
Protein	1.99 g	4%
Carbohydrates
Carbohydrate, by difference	66.8 g	22%
Sugars, total including NLEA	60.47 g
Fats
Total lipid (fat)	30.04 g	46%
Saturated fats
Fatty acids, total saturated	25.593 g	128%
4:0	0.018 g
6:0	0.215 g
8:0	2.256 g
10:0	1.6 g
12:0	12.722 g
14:0	4.767 g
16:0	2.731 g
18:0	1.262 g
Monounsaturated fats
Fatty acids, total monounsaturated	2.108 g
18:1	2.108 g
Polyunsaturated fats
Fatty acids, total polyunsaturated	0.461 g
18:2	0.461 g
Vitamins
Vitamin E (alpha-tocopherol)	0.04 mg	0%
Vitamin B-6	0.013 mg	1%
Folate, total	4 ug	1%
Vitamin K (phylloquinone)	0.4 ug	1%
Lutein + zeaxanthin	4 ug
Thiamin	0.012 mg	1%
Riboflavin	0.062 mg	4%
Niacin	0.264 mg	1%
Choline, total	1.3 mg	0%
Folate, food	4 ug	1%
Folate, DFE	4 ug	1%
General
Water	0.33 g	0%
Caffeine	9 mg
Unclassified
Theobromine	290 mg

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov