Noodles, japanese, somen
(c) photo WikipediaPopular combinations
Nutrients (per 100g)
| Nutrient | Value | % DV | |||
|---|---|---|---|---|---|
| Energy | |||||
| Energy (kcal) | 131 kcal | ||||
| Energy (kJ) | 548 specific_gravity | ||||
| Minerals | |||||
| Calcium, Ca | 8 mg | 1% | |||
| Potassium, K | 29 mg | 1% | |||
| Zinc, Zn | 0.22 mg | 1% | |||
| Iron, Fe | 0.52 mg | 3% | |||
| Sodium, Na | 161 mg | 7% | |||
| Magnesium, Mg | 2 mg | 1% | |||
| Phosphorus, P | 27 mg | 3% | |||
| Copper, Cu | 0.025 mg | 1% | |||
| Manganese, Mn | 0.251 mg | 13% | |||
| Protein | |||||
| Protein | 4 g | 8% | |||
| Isoleucine | 0.155 g | ||||
| Leucine | 0.274 g | ||||
| Lysine | 0.077 g | ||||
| Valine | 0.171 g | ||||
| Histidine | 0.081 g | ||||
| Tryptophan | 0.051 g | ||||
| Threonine | 0.106 g | ||||
| Methionine | 0.062 g | ||||
| Phenylalanine | 0.194 g | ||||
| Carbohydrates | |||||
| Carbohydrate, by difference | 27.54 g | 9% | |||
| Fats | |||||
| Total lipid (fat) | 0.18 g | 0% | |||
| Saturated fats | |||||
| Fatty acids, total saturated | 0.025 g | 0% | |||
| 16:0 | 0.022 g | ||||
| 18:0 | 0.003 g | ||||
| Monounsaturated fats | |||||
| Fatty acids, total monounsaturated | 0.021 g | ||||
| 18:1 | 0.021 g | ||||
| Polyunsaturated fats | |||||
| Omega 3 (total) | 0.006 g | 0% | |||
| Fatty acids, total polyunsaturated | 0.073 g | ||||
| 18:2 | 0.066 g | ||||
| 18:3 | 0.006 g | ||||
| Vitamins | |||||
| Vitamin B-6 | 0.013 mg | 1% | |||
| Folate, total | 2 ug | 1% | |||
| Folate, DFE | 2 ug | 1% | |||
| Niacin | 0.097 mg | 0% | |||
| Pantothenic acid | 0.172 mg | 2% | |||
| Thiamin | 0.02 mg | 1% | |||
| Riboflavin | 0.033 mg | 2% | |||
| Folate, food | 2 ug | 1% | |||
| General | |||||
| Water | 67.91 g | 4% | |||
| Ash | 0.36 g | ||||
| Unclassified | |||||
| Cystine | 0.113 g | ||||
| Arginine | 0.148 g | ||||
| Aspartic acid | 0.164 g | ||||
| Serine | 0.189 g | ||||
| Tyrosine | 0.105 g | ||||
| Alanine | 0.117 g | ||||
| Glutamic acid | 1.443 g | ||||
| Glycine | 0.126 g | ||||
| Proline | 0.44 g | ||||
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov