Popularity ranking
#191
Average serving
4.08g
Nutrients (per 100g)
NutrientValue% DV
Energy
Energy (kcal)101 kcal
Energy (kJ)423 specific_gravity
Minerals
Sodium, Na907 mg 38%
Iron, Fe0.35 mg 2%
Calcium, Ca15 mg 2%
Potassium, K281 mg 8%
Zinc, Zn0.17 mg 1%
Fluoride, F15.1 ug 378%
Magnesium, Mg13 mg 3%
Phosphorus, P26 mg 3%
Copper, Cu0.085 mg 4%
Manganese, Mn0.084 mg 4%
Selenium, Se0.7 ug 1%
Fibers
Fiber, total dietary0.3 g 1%
Protein
Protein1.04 g 2%
Tryptophan0.005 g
Threonine0.019 g
Methionine0.005 g
Phenylalanine0.021 g
Isoleucine0.014 g
Leucine0.021 g
Lysine0.023 g
Valine0.014 g
Histidine0.013 g
Carbohydrates
Sugars, total including NLEA21.27 g
Carbohydrate, by difference27.4 g 9%
Sucrose2.3 g
Fructose8.72 g
Glucose (dextrose)10.25 g
Fats
Total lipid (fat)0.1 g 0%
Saturated fats
Fatty acids, total saturated0.014 g 0%
16:00.01 g
18:00.004 g
Monounsaturated fats
Fatty acids, total monounsaturated0.015 g
16:10.001 g
18:10.015 g
Polyunsaturated fats
Omega 3 (total)0.001 g 0%
Fatty acids, total polyunsaturated0.041 g
18:20.039 g
18:30.001 g
Vitamins
Vitamin E (alpha-tocopherol)1.46 mg 5%
Vitamin A, IU527 iu 11%
Vitamin C, total ascorbic acid4.1 mg 7%
Folate, total9 ug 2%
Vitamin K (phylloquinone)3 ug 4%
Vitamin B-60.158 mg 8%
Betaine0.2 mg
Tocopherol, gamma0.13 mg
Choline, total12.5 mg 2%
Vitamin A, RAE26 ug
Carotene, beta316 ug
Thiamin0.011 mg 1%
Riboflavin0.166 mg 10%
Lycopene12062 ug
Folate, food9 ug 2%
Lutein + zeaxanthin161 ug
Niacin1.434 mg 7%
Pantothenic acid0.047 mg 0%
Folate, DFE9 ug 2%
General
Ash2.94 g
Water68.51 g 4%
Unclassified
Tyrosine0.009 g
Alanine0.033 g
Glutamic acid0.349 g
Glycine0.016 g
Proline0.012 g
Cystine0.005 g
Arginine0.016 g
Aspartic acid0.133 g
Serine0.021 g

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2019. fdc.nal.usda.gov